Archive content with the tag ‘foodies’

Monday, September 12th 2011 Area gourmets give culinary students high marks

The Foundations Restaurant of the Platt College Culinary Department is a found treasure, not only for members of the Tulsa Chapter of the Chaine des Rotisseur – a part of the international culinary fraternity La Chaine (you pronounce it “shen”) – but also for foodies across the city and state. A group of serious food […]

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